Description
Enjoy a gluten-free twist on a classic pasta dish with chickpea spaghetti from Banza. Made with simple ingredients, this chickpea-based pasta offers a convenient alternative to traditional wheat spaghetti.
Designed to look, cook and taste similar to classic pasta, it pairs easily with a wide range of sauces from marinara and pesto to creamy pasta dishes. Packed in an 8 oz box, it’s a practical option for everyday gluten-free cooking.
| Variety | Spaghetti |
| Item weight | 8 Ounces |
| Diet type | Gluten Free |