Description
Enjoy a plant-based twist on a classic comfort meal with vegan Mac & Cheese from Banza. Made with chickpea pasta shells and a creamy dairy-free sauce, it offers a satisfying alternative to traditional mac and cheese.
The sauce is crafted from ingredients including sweet potatoes, nutritional yeast and pumpkin powder to create a rich, cheesy flavour without dairy. Packed in a convenient box, it’s a simple option for quick meals when you want a gluten-free, plant-based pasta dish.
| Special Feature | Gluten Free |
| Dietary information | Vegan |
| Unit count | 156 gram |
| Manufacturer | Banza |